How To Book the Kitchens and Catering Equipment - rent hire flexible catering commercial kitchen

Simple, hassle-free and flexible

Booking is easy, simply email us with the following essential information:

Your contact details

Company name, contact name, telephone number, mobile and your postal address.

Your food production needs

What you will be producing, whether you require cooking equipment or cold preparation and any special needs.

Your booking details

The session/sessions you require, the amount of time you need and the number of workstations.

If you would like to book multiple dates and sessions, please let us have as much information as possible, especially the first date you wish to book.

This e-mail address is being protected from spambots. You need JavaScript enabled to view it